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Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
  • Calories 136.1
  • Total Fat 6.3 g
  • Saturated Fat 2.3 g
  • Polyunsaturated Fat 0.5 g
  • Monounsaturated Fat 2.6 g
  • Cholesterol 37.9 mg
  • Sodium 320.0 mg
  • Potassium 140.4 mg
  • Total Carbohydrate 4.4 g
  • Dietary Fiber 0.2 g
  • Sugars 0.2 g
  • Protein 14.3 g
  • Vitamin A 1.0 %
  • Vitamin B-12 2.8 %
  • Vitamin B-6 8.5 %
  • Vitamin C 3.7 %
  • Vitamin D 0.0 %
  • Vitamin E 0.4 %
  • Calcium 1.8 %
  • Copper 1.4 %
  • Folate 1.7 %
  • Iron 3.9 %
  • Magnesium 3.7 %
  • Manganese 3.8 %
  • Niacin 6.6 %
  • Pantothenic Acid 1.8 %
  • Phosphorus 7.1 %
  • Riboflavin 4.2 %
  • Selenium 15.5 %
  • Thiamin 14.0 %
  • Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vietnamese Meatballs

View the full Vietnamese Meatballs Recipe & Instructions
Submitted by: GENAROTR

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vietnamese Meatballs

84 calories of Ground Pork, (1 oz)

30 calories of Jennie-O Extra Lean Ground Turkey, (1 oz)

7 calories of Corn startch, (0.20 tbsp)

7 calories of Corn startch, (0.20 tbsp)

6 calories of Garlic, (0.03 cup)

2 calories of Scallions, raw, (0.05 cup, chopped)

1 calories of Fish Sauce, (0.20 tbsp)


No nutrition or calorie comments found.