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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 206.3
  • Total Fat 1.9 g
  • Saturated Fat 0.0 g
  • Polyunsaturated Fat 0.8 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 477.3 mg
  • Potassium 2.5 mg
  • Total Carbohydrate 42.2 g
  • Dietary Fiber 1.6 g
  • Sugars 20.4 g
  • Protein 1.3 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.0 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 2.7 %
  • Copper 0.0 %
  • Folate 0.0 %
  • Iron 3.1 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 18.9 %
  • Riboflavin 0.0 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Pie w/wafers

View the full Pumpkin Pie w/wafers Recipe & Instructions
Submitted by: WENNII

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Pie w/wafers

85 calories of Reduced Fat Nilla Wafers (8 Wafers), (0.77 serving)

60 calories of Kraft Jello-o Brand Fat Free Sugar Free Pudding, Vanilla, (1 Serving)

50 calories of Harris Teeter Fat Free Whipped Topping, (2.50 serving)

46 calories of Pumpkin Puree- Libby's Easy Pumpkin Pie Mix, (0.17 cup)


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