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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 376.9
  • Total Fat 12.1 g
  • Saturated Fat 2.1 g
  • Polyunsaturated Fat 2.1 g
  • Monounsaturated Fat 4.5 g
  • Cholesterol 155.0 mg
  • Sodium 355.7 mg
  • Potassium 772.5 mg
  • Total Carbohydrate 5.9 g
  • Dietary Fiber 0.9 g
  • Sugars 1.0 g
  • Protein 49.4 g
  • Vitamin A 2.9 %
  • Vitamin B-12 14.4 %
  • Vitamin B-6 54.0 %
  • Vitamin C 5.6 %
  • Vitamin D 0.0 %
  • Vitamin E 0.2 %
  • Calcium 4.4 %
  • Copper 9.5 %
  • Folate 6.4 %
  • Iron 18.4 %
  • Magnesium 17.8 %
  • Manganese 26.2 %
  • Niacin 95.6 %
  • Pantothenic Acid 25.7 %
  • Phosphorus 50.1 %
  • Riboflavin 21.0 %
  • Selenium 58.5 %
  • Thiamin 13.1 %
  • Zinc 20.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chelle Chicken (Chicken in Red Wine)

View the full Chelle Chicken (Chicken in Red Wine) Recipe & Instructions
Submitted by: BALLANDCHAIN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chelle Chicken (Chicken in Red Wine)

265 calories of Roasting Chicken, (0.25 chicken, bone and skin removed)

50 calories of Red Wine, (2 fl oz)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

20 calories of calamata olives, pitted, (0.50 serving)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

6 calories of Sun Dried Tomatoes, (1.25 piece)

2 calories of Garlic, (0.50 tsp)

1 calories of Thyme, ground, (0.13 tsp)

0 calories of Parsley, dried, (0.25 tsp)


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