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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 113.3
  Total Fat 8.8 g
      Saturated Fat 2.2 g
      Polyunsaturated Fat 0.7 g
      Monounsaturated Fat 2.1 g
  Cholesterol 213.7 mg
  Sodium 130.6 mg
  Potassium 76.5 mg
  Total Carbohydrate 1.2 g
      Dietary Fiber 0.3 g
      Sugars 0.2 g
  Protein 6.9 g
  Vitamin A 6.8 %
  Vitamin B-12 9.4 %
  Vitamin B-6 3.5 %
  Vitamin C 0.4 %
  Vitamin D 0.0 %
  Vitamin E 3.7 %
  Calcium 3.6 %
  Copper 1.0 %
  Folate 6.0 %
  Iron 4.7 %
  Magnesium 1.9 %
  Manganese 2.5 %
  Niacin 0.3 %
  Pantothenic Acid     7.2 %
  Phosphorus     9.0 %
  Riboflavin 15.4 %
  Selenium 22.3 %
  Thiamin 2.4 %
  Zinc 3.8 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Anni's Develed Eggs with Curry and Capers

View the full Anni's Develed Eggs with Curry and Capers Recipe & Instructions
Submitted by: JOEANNI

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Anni's Develed Eggs with Curry and Capers

78 calories of Hard Boiled Egg, (1 large)

30 calories of Mayonnaise, regular (mayo), (0.33 tbsp)

3 calories of Yogurt, Chiobani Plain Non-Fat Greek , (0.17 oz)

2 calories of Curry powder, (0.33 tsp)

0 calories of Capers, canned, (0.17 tbsp, drained)

0 calories of Basil, (0.17 tbsp)

0 calories of Ground Cayanne Pepper, (0.02 tsp)


No nutrition or calorie comments found.