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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 182.0
  Total Fat 6.1 g
      Saturated Fat 2.2 g
      Polyunsaturated Fat 0.1 g
      Monounsaturated Fat 0.2 g
  Cholesterol 5.4 mg
  Sodium 305.1 mg
  Potassium 82.7 mg
  Total Carbohydrate 25.5 g
      Dietary Fiber 0.9 g
      Sugars 13.9 g
  Protein 5.9 g
  Vitamin A 103.6 %
  Vitamin B-12 0.6 %
  Vitamin B-6 1.1 %
  Vitamin C 2.2 %
  Vitamin D 0.0 %
  Vitamin E 1.6 %
  Calcium 17.2 %
  Copper 1.8 %
  Folate 1.1 %
  Iron 2.6 %
  Magnesium 2.1 %
  Manganese 3.1 %
  Niacin 0.7 %
  Pantothenic Acid     1.2 %
  Phosphorus     2.5 %
  Riboflavin 2.0 %
  Selenium 0.8 %
  Thiamin 0.8 %
  Zinc 0.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Pumpkin Cheescake (fat, sugar free) 1/8 pie

View the full Pumpkin Cheescake (fat, sugar free) 1/8 pie Recipe & Instructions
Submitted by: 1ROCKYMAMA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Cheescake (fat, sugar free) 1/8 pie

104 calories of graham cracker crust, reduced fat, whole thing, (0.13 serving)

41 calories of Whipped topping, frozen, low fat (like Cool Whip), (0.25 cup)

30 calories of Philadelphia Fat Free Cream Cheese, (1 oz)

11 calories of Pumpkin, canned, without salt, (0.13 cup)

0 calories of Pumpkin Pie spice, (0.06 tsp)

0 calories of Splenda No Calorie Sweetener, (1.50 tsp)


Nutrition & Calorie Comments  

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