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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 348.9
  • Total Fat 21.3 g
  • Saturated Fat 11.5 g
  • Polyunsaturated Fat 1.4 g
  • Monounsaturated Fat 6.1 g
  • Cholesterol 53.3 mg
  • Sodium 610.5 mg
  • Potassium 375.1 mg
  • Total Carbohydrate 21.3 g
  • Dietary Fiber 2.6 g
  • Sugars 1.8 g
  • Protein 17.3 g
  • Vitamin A 44.4 %
  • Vitamin B-12 6.7 %
  • Vitamin B-6 14.5 %
  • Vitamin C 17.6 %
  • Vitamin D 0.0 %
  • Vitamin E 0.9 %
  • Calcium 3.8 %
  • Copper 4.9 %
  • Folate 5.8 %
  • Iron 6.8 %
  • Magnesium 5.0 %
  • Manganese 7.3 %
  • Niacin 13.5 %
  • Pantothenic Acid 4.4 %
  • Phosphorus 15.5 %
  • Riboflavin 12.2 %
  • Selenium 28.0 %
  • Thiamin 22.4 %
  • Zinc 14.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pancit Canton (Philippine Noodles)

View the full Pancit Canton (Philippine Noodles) Recipe & Instructions
Submitted by: 15THC_ODETTE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pancit Canton (Philippine Noodles)

180 calories of Pork Shoulder (pork butt, picnic roast), (2 oz)

145 calories of Canton Pancit (flour stick noodles), (1 oz)

7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))

6 calories of Cabbage, fresh, (0.25 cup, chopped)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

2 calories of Soy sauce (shoyu), low sodium, (0.25 tbsp)

1 calories of Garlic, (0.25 cloves)


No nutrition or calorie comments found.