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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 178.1
  • Total Fat 3.6 g
  • Saturated Fat 1.9 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 4.5 mg
  • Sodium 360.7 mg
  • Potassium 86.0 mg
  • Total Carbohydrate 30.4 g
  • Dietary Fiber 1.1 g
  • Sugars 17.2 g
  • Protein 4.4 g
  • Vitamin A 4.8 %
  • Vitamin B-12 5.0 %
  • Vitamin B-6 1.2 %
  • Vitamin C 3.3 %
  • Vitamin D 4.8 %
  • Vitamin E 1.2 %
  • Calcium 4.8 %
  • Copper 0.5 %
  • Folate 4.3 %
  • Iron 6.2 %
  • Magnesium 0.7 %
  • Manganese 3.9 %
  • Niacin 0.4 %
  • Pantothenic Acid 2.7 %
  • Phosphorus 2.0 %
  • Riboflavin 12.9 %
  • Selenium 5.6 %
  • Thiamin 2.7 %
  • Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Rasberry Cake w/icing

View the full Chocolate Rasberry Cake w/icing Recipe & Instructions
Submitted by: STARR12961
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Rasberry Cake w/icing

122 calories of Pillsbury Moist Supreme Chocolate Cake Mix (whole box), (0.06 serving)

15 calories of fat free cream cheese, (0.50 oz)

12 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.09 cup)

11 calories of light dessert whip no name (cool whip type topping), (0.06 cup)

8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)

4 calories of Raspberries, (0.06 cup)

2 calories of Jell-O Sugar Free Fat Free Instant Whate Chocolate Pudding mix Dry only, (0.50 gram(s))


No nutrition or calorie comments found.