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Nutrition Facts

  Servings Per Recipe: 2
  Serving Size: 1 serving

Amount Per Serving
  Calories 784.2
  Total Fat 57.0 g
      Saturated Fat 35.0 g
      Polyunsaturated Fat 1.9 g
      Monounsaturated Fat 16.2 g
  Cholesterol 198.0 mg
  Sodium 566.2 mg
  Potassium 287.9 mg
  Total Carbohydrate 47.1 g
      Dietary Fiber 3.0 g
      Sugars 1.4 g
  Protein 22.5 g
  Vitamin A 42.4 %
  Vitamin B-12 10.9 %
  Vitamin B-6 3.0 %
  Vitamin C 0.9 %
  Vitamin D 11.8 %
  Vitamin E 5.4 %
  Calcium 57.5 %
  Copper 1.0 %
  Folate 1.8 %
  Iron 12.1 %
  Magnesium 6.0 %
  Manganese 0.5 %
  Niacin 0.4 %
  Pantothenic Acid     4.3 %
  Phosphorus     38.2 %
  Riboflavin 15.4 %
  Selenium 9.6 %
  Thiamin 2.4 %
  Zinc 8.7 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Carrabba's Fettucini Alfredo

View the full Carrabba's Fettucini Alfredo Recipe & Instructions
Submitted by: OTTAWADUDE
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrabba's Fettucini Alfredo

312 calories of Heavy Whipping Cream, (0.38 cup, fluid (yields 2 cups whipped))

210 calories of Spinach Fettucini, (2 oz)

165 calories of Romano Cheese, (1.50 oz)

98 calories of Butter, unsalted, (0.06 cup)


Nutrition & Calorie Comments  

This is a really great and simple recipe however, if you use fresh pasta as opposed to the box kind don't salt the water! Fresh pasta soaks up the salt and the end result is overly salty Alfredo sauce. Submitted by:
NANNYROBYN

(4/7/13)
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