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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 196.6
  Total Fat 1.0 g
      Saturated Fat 0.0 g
      Polyunsaturated Fat 0.0 g
      Monounsaturated Fat 0.0 g
  Cholesterol 46.7 mg
  Sodium 818.8 mg
  Potassium 28.1 mg
  Total Carbohydrate 26.6 g
      Dietary Fiber 6.9 g
      Sugars 6.7 g
  Protein 25.5 g
  Vitamin A 9.2 %
  Vitamin B-12 0.0 %
  Vitamin B-6 1.6 %
  Vitamin C 30.6 %
  Vitamin D 0.0 %
  Vitamin E 0.4 %
  Calcium 6.6 %
  Copper 0.5 %
  Folate 0.7 %
  Iron 4.0 %
  Magnesium 0.4 %
  Manganese 1.1 %
  Niacin 0.3 %
  Pantothenic Acid     0.2 %
  Phosphorus     0.4 %
  Riboflavin 0.3 %
  Selenium 0.1 %
  Thiamin 0.6 %
  Zinc 0.2 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Mexican Crockpot Chicken and Black Beans

View the full Mexican Crockpot Chicken and Black Beans Recipe & Instructions
Submitted by: C1NN4M0N

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Crockpot Chicken and Black Beans

73 calories of Tyson 99% FF chicken breast, (2.67 oz)

59 calories of Goya Black Beans, (0.33 cup)

27 calories of sr organic tomatoes, (132.33 gram(s))

23 calories of Old el Paso Refried Beans - Fat Free, (0.13 cup)

5 calories of sr hot salsa, (1 tbsp)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

2 calories of Onions, raw, (0.04 cup, chopped)


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