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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 279.2
  Total Fat 18.8 g
      Saturated Fat 2.7 g
      Polyunsaturated Fat 4.6 g
      Monounsaturated Fat 9.2 g
  Cholesterol 1.2 mg
  Sodium 709.3 mg
  Potassium 18.0 mg
  Total Carbohydrate 17.7 g
      Dietary Fiber 3.3 g
      Sugars 7.5 g
  Protein 10.5 g
  Vitamin A 23.4 %
  Vitamin B-12 0.0 %
  Vitamin B-6 0.0 %
  Vitamin C 32.1 %
  Vitamin D 0.0 %
  Vitamin E 1.1 %
  Calcium 3.2 %
  Copper 0.0 %
  Folate 0.1 %
  Iron 5.0 %
  Magnesium 0.4 %
  Manganese 0.0 %
  Niacin 0.0 %
  Pantothenic Acid     0.0 %
  Phosphorus     0.2 %
  Riboflavin 0.0 %
  Selenium 0.2 %
  Thiamin 0.0 %
  Zinc 0.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Thai Noodles and Peanut Sauce- PSU Grain Study

View the full Thai Noodles and Peanut Sauce- PSU Grain Study Recipe & Instructions
Submitted by: NATUREHIKE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Noodles and Peanut Sauce- PSU Grain Study

200 calories of Smucker's Natural Creamy Peanut Butter, (2 tbsp)

27 calories of Kirkland Frozen Stir Fry Vegetables (3 oz serving), (56.70 gram(s))

16 calories of Olive Oil, (0.13 tbsp)

13 calories of Brown Sugar, (0.75 tsp packed)

13 calories of Red Chili Paste - Roasted (Thai Kitchen), (0.25 tbsp)

10 calories of Reduced sodium soy sauce, (1 tbsp)

1 calories of Garlic, Minced (2 Clove), (0.13 serving)

1 calories of Lime Juice, (0.13 fl oz)

0 calories of Water, tap, (0.06 cup (8 fl oz))


No nutrition or calorie comments found.