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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 273.9
  • Total Fat 8.6 g
  • Saturated Fat 2.4 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 0.3 g
  • Cholesterol 33.5 mg
  • Sodium 909.5 mg
  • Potassium 262.5 mg
  • Total Carbohydrate 32.4 g
  • Dietary Fiber 0.4 g
  • Sugars 3.4 g
  • Protein 18.4 g
  • Vitamin A 27.2 %
  • Vitamin B-12 4.9 %
  • Vitamin B-6 13.9 %
  • Vitamin C 1.7 %
  • Vitamin D 3.5 %
  • Vitamin E 0.5 %
  • Calcium 4.6 %
  • Copper 1.4 %
  • Folate 1.9 %
  • Iron 3.9 %
  • Magnesium 4.4 %
  • Manganese 1.4 %
  • Niacin 16.7 %
  • Pantothenic Acid 4.4 %
  • Phosphorus 13.2 %
  • Riboflavin 7.0 %
  • Selenium 22.7 %
  • Thiamin 2.8 %
  • Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey and dumplings

View the full Turkey and dumplings Recipe & Instructions
Submitted by: HIMELISSA2007

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey and dumplings

184 calories of Bisquick Original All-Purpose Baking Mix (mix only), (0.38 cup)

73 calories of Turkey (light meat), (0.33 cup, chopped or diced)

11 calories of Milk, 1%, (0.11 cup)

4 calories of Carrots, raw, (0.08 cup, chopped)

2 calories of chicken bouillion (1 cube), (0.33 serving)

1 calories of Scallions, raw, (0.02 cup, chopped)


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