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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 132.4
  • Total Fat 1.7 g
  • Saturated Fat 0.3 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.3 g
  • Cholesterol 51.3 mg
  • Sodium 155.0 mg
  • Potassium 470.7 mg
  • Total Carbohydrate 19.5 g
  • Dietary Fiber 2.8 g
  • Sugars 4.5 g
  • Protein 24.2 g
  • Vitamin A 2.4 %
  • Vitamin B-12 5.6 %
  • Vitamin B-6 24.3 %
  • Vitamin C 8.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.6 %
  • Calcium 3.2 %
  • Copper 1.8 %
  • Folate 0.9 %
  • Iron 6.0 %
  • Magnesium 6.7 %
  • Manganese 0.8 %
  • Niacin 49.5 %
  • Pantothenic Acid 7.2 %
  • Phosphorus 17.3 %
  • Riboflavin 4.8 %
  • Selenium 22.5 %
  • Thiamin 4.2 %
  • Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 5 Ingredient Crockpot Taco Soup

View the full 5 Ingredient Crockpot Taco Soup Recipe & Instructions
Submitted by: BEAUTYNDISGUISE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 5 Ingredient Crockpot Taco Soup

109 calories of Chicken Breast (cooked), no skin, roasted, (0.38 breast, bone and skin removed)

26 calories of Bushs Best Dark Red Kidney Beans Reduced Sodium 16oz can, (0.88 serving)

3 calories of Great Value Whole Kernel Corn Frozen 16oz bag, (0.63 serving)

3 calories of Great Value Petite Diced Tomatoes 28oz can, (0.75 serving)

3 calories of McCormick Taco Seasoning 30% less sodium, (0.75 serving)


No nutrition or calorie comments found.