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Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
  • Calories 38.7
  • Total Fat 0.6 g
  • Saturated Fat 0.1 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 22.7 mg
  • Sodium 11.4 mg
  • Potassium 187.8 mg
  • Total Carbohydrate 6.9 g
  • Dietary Fiber 1.2 g
  • Sugars 0.2 g
  • Protein 1.5 g
  • Vitamin A 35.0 %
  • Vitamin B-12 2.7 %
  • Vitamin B-6 4.4 %
  • Vitamin C 14.6 %
  • Vitamin D 2.7 %
  • Vitamin E 3.4 %
  • Calcium 1.6 %
  • Copper 2.6 %
  • Folate 3.9 %
  • Iron 2.4 %
  • Magnesium 3.2 %
  • Manganese 4.2 %
  • Niacin 2.6 %
  • Pantothenic Acid 1.6 %
  • Phosphorus 3.4 %
  • Riboflavin 2.8 %
  • Selenium 0.4 %
  • Thiamin 2.9 %
  • Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato & Butternut Squash Latkes

View the full Potato & Butternut Squash Latkes Recipe & Instructions
Submitted by: JEANITH101

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato & Butternut Squash Latkes

17 calories of Red Potato, (24 grams)

10 calories of Butternut Squash, (24 grams)

9 calories of Egg, Eggland's Best Organic, (0.13 serving)

3 calories of Onions, raw, (6.67 grams)


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