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Nutrition Facts
Servings Per Recipe: 42
Serving Size: 1 serving
Amount Per Serving
  • Calories 42.8
  • Total Fat 3.2 g
  • Saturated Fat 0.4 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 1.9 g
  • Cholesterol 0.0 mg
  • Sodium 47.7 mg
  • Potassium 27.9 mg
  • Total Carbohydrate 3.3 g
  • Dietary Fiber 0.5 g
  • Sugars 0.3 g
  • Protein 0.6 g
  • Vitamin A 16.8 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 1.2 %
  • Vitamin C 2.2 %
  • Vitamin D 0.0 %
  • Vitamin E 1.9 %
  • Calcium 1.4 %
  • Copper 1.9 %
  • Folate 2.3 %
  • Iron 1.6 %
  • Magnesium 2.0 %
  • Manganese 12.4 %
  • Niacin 1.3 %
  • Pantothenic Acid 0.5 %
  • Phosphorus 1.5 %
  • Riboflavin 1.0 %
  • Selenium 0.9 %
  • Thiamin 1.4 %
  • Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dolmas (Vegetarian)

View the full Dolmas (Vegetarian) Recipe & Instructions
Submitted by: JESSIEW84

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dolmas (Vegetarian)

19 calories of Olive Oil, (0.01 cup)

10 calories of White Rice, long grain, cooked, (0.05 cup)

9 calories of Pine Nuts, (0.01 cup)

3 calories of Grape Leaves, (1 leaf)

1 calories of Onions, raw, (0.02 small)

1 calories of Lemon juice, (0.01 cup)

0 calories of Scallions, raw, (0.10 medium (4-1/8" long))

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.