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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 288.6
  Total Fat 12.3 g
      Saturated Fat 7.6 g
      Polyunsaturated Fat 0.9 g
      Monounsaturated Fat 3.3 g
  Cholesterol 30.8 mg
  Sodium 97.4 mg
  Potassium 404.8 mg
  Total Carbohydrate 57.7 g
      Dietary Fiber 3.3 g
      Sugars 37.0 g
  Protein 2.8 g
  Vitamin A 8.8 %
  Vitamin B-12 0.4 %
  Vitamin B-6 2.1 %
  Vitamin C 11.1 %
  Vitamin D 2.0 %
  Vitamin E 2.4 %
  Calcium 11.4 %
  Copper 9.5 %
  Folate 8.2 %
  Iron 10.6 %
  Magnesium 10.8 %
  Manganese 50.9 %
  Niacin 5.0 %
  Pantothenic Acid     3.1 %
  Phosphorus     10.4 %
  Riboflavin 5.9 %
  Selenium 7.5 %
  Thiamin 13.3 %
  Zinc 4.6 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Rhubarb Crisp

View the full Rhubarb Crisp Recipe & Instructions
Submitted by: EROSE1311
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb Crisp

108 calories of Brown Sugar, (0.13 cup, packed)

102 calories of Butter, salted, (1 tbsp)

36 calories of Flour, white, (0.08 cup)

24 calories of Oats, Quaker, (0.08 cup)

17 calories of Rhubarb, (0.67 cup, diced)

1 calories of Cinnamon, ground, (0.13 tsp)


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