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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 945.4
  • Total Fat 49.8 g
  • Saturated Fat 12.0 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 50.0 mg
  • Sodium 101.9 mg
  • Potassium 23.8 mg
  • Total Carbohydrate 5.0 g
  • Dietary Fiber 0.1 g
  • Sugars 0.0 g
  • Protein 49.0 g
  • Vitamin A 20.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.6 %
  • Vitamin C 4.4 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 60.4 %
  • Copper 0.5 %
  • Folate 0.0 %
  • Iron 4.7 %
  • Magnesium 0.7 %
  • Manganese 6.7 %
  • Niacin 0.1 %
  • Pantothenic Acid 0.1 %
  • Phosphorus 0.5 %
  • Riboflavin 0.1 %
  • Selenium 0.4 %
  • Thiamin 0.2 %
  • Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Swiss Cheese Fondue

View the full Swiss Cheese Fondue Recipe & Instructions
Submitted by: ANA_HSL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Swiss Cheese Fondue

418 calories of Gruyère (Emmental), (113.50 gram(s))

250 calories of 80-proof liquor, (3.75 oz)

240 calories of Emmental Swiss Cheese, (2 oz)

19 calories of Cornstarch, (5 grams)

18 calories of White Wine, (0.25 glass (3.5 fl oz))

1 calories of Garlic, (0.25 clove)


No nutrition or calorie comments found.