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Nutrition Facts

  Servings Per Recipe: 10
  Serving Size: 1 serving

Amount Per Serving
  Calories 173.1
  Total Fat 0.9 g
      Saturated Fat 0.2 g
      Polyunsaturated Fat 0.4 g
      Monounsaturated Fat 0.2 g
  Cholesterol 0.0 mg
  Sodium 367.4 mg
  Potassium 70.8 mg
  Total Carbohydrate 39.2 g
      Dietary Fiber 2.2 g
      Sugars 0.8 g
  Protein 3.3 g
  Vitamin A 0.7 %
  Vitamin B-12 0.0 %
  Vitamin B-6 7.4 %
  Vitamin C 0.2 %
  Vitamin D 1.7 %
  Vitamin E 0.5 %
  Calcium 3.1 %
  Copper 2.7 %
  Folate 1.3 %
  Iron 4.0 %
  Magnesium 3.9 %
  Manganese 21.0 %
  Niacin 4.2 %
  Pantothenic Acid     2.8 %
  Phosphorus     3.7 %
  Riboflavin 0.5 %
  Selenium 6.9 %
  Thiamin 3.0 %
  Zinc 2.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in White Gluten Free Bread for Bread Machine

View the full White Gluten Free Bread for Bread Machine Recipe & Instructions
Submitted by: JANSAPPHIRE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of White Gluten Free Bread for Bread Machine

116 calories of Rice flour, white, (0.20 cup)

24 calories of Potato Starch, (0.05 cup)

20 calories of Tapioca Flour, (0.05 cup)

6 calories of Flaxseed, (0.10 tbsp)

6 calories of Great Value Instant Nonfat Dry Milk Powdered, (0.07 cup)

2 calories of Yeast, bakers, (0.08 ounce)

0 calories of Salt, (0.15 tsp)

0 calories of Xanthan Gum, (0.25 tsp)


No nutrition or calorie comments found.