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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 31.0
  • Total Fat 1.8 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 1.2 g
  • Cholesterol 0.0 mg
  • Sodium 18.5 mg
  • Potassium 56.5 mg
  • Total Carbohydrate 2.8 g
  • Dietary Fiber 0.2 g
  • Sugars 0.3 g
  • Protein 1.1 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.1 %
  • Vitamin B-6 1.3 %
  • Vitamin C 0.9 %
  • Vitamin D 3.3 %
  • Vitamin E 1.1 %
  • Calcium 0.1 %
  • Copper 2.9 %
  • Folate 0.7 %
  • Iron 0.6 %
  • Magnesium 0.4 %
  • Manganese 0.8 %
  • Niacin 3.4 %
  • Pantothenic Acid 2.7 %
  • Phosphorus 1.6 %
  • Riboflavin 4.3 %
  • Selenium 2.4 %
  • Thiamin 1.1 %
  • Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in mushroom gravy

View the full mushroom gravy Recipe & Instructions
Submitted by: NEWME4LIFE75
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of mushroom gravy

16 calories of Olive Oil, (0.13 tbsp)

10 calories of Cornstarch, (0.02 cup)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

4 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, (0.25 cup)

1 calories of Garlic, (0.13 clove)


No nutrition or calorie comments found.