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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 410.0
  • Total Fat 11.5 g
  • Saturated Fat 5.3 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 40.0 mg
  • Sodium 1,442.8 mg
  • Potassium 162.5 mg
  • Total Carbohydrate 55.0 g
  • Dietary Fiber 6.5 g
  • Sugars 12.0 g
  • Protein 24.0 g
  • Vitamin A 8.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.0 %
  • Vitamin C 1.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 34.5 %
  • Copper 0.1 %
  • Folate 0.0 %
  • Iron 15.0 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 10.0 %
  • Riboflavin 0.0 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Meat & Cheese Ravioli with Provolone & Mozzerella


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Meat & Cheese Ravioli with Provolone & Mozzerella

120 calories of Beef ravioli Rosetto brand, (0.50 serving)

115 calories of *Rosetto Cheese Ravioli (1 serving=9 raviolis), (0.50 serving)

75 calories of Spagetti Sauce, Hunts Four Cheese, 1/2 cup serv, (1.50 serving)

50 calories of Cheese, Provolone Reduced Fat Sargento 1 slice, (1 serving)

40 calories of Mozzerella, Part Skim - 1 (15g) Slice, (1 serving)

10 calories of Kraft Reduced Fat Parmesan Cheese (grated) -(2 tsp), (0.50 tsp)

0 calories of Water, tap, (0.50 fl oz)


No nutrition or calorie comments found.