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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 347.7
  • Total Fat 12.7 g
  • Saturated Fat 6.2 g
  • Polyunsaturated Fat 1.2 g
  • Monounsaturated Fat 4.4 g
  • Cholesterol 93.6 mg
  • Sodium 418.5 mg
  • Potassium 545.7 mg
  • Total Carbohydrate 21.7 g
  • Dietary Fiber 2.8 g
  • Sugars 1.8 g
  • Protein 36.6 g
  • Vitamin A 7.0 %
  • Vitamin B-12 11.4 %
  • Vitamin B-6 39.6 %
  • Vitamin C 11.4 %
  • Vitamin D 0.0 %
  • Vitamin E 3.8 %
  • Calcium 27.0 %
  • Copper 9.8 %
  • Folate 4.5 %
  • Iron 12.8 %
  • Magnesium 17.4 %
  • Manganese 10.8 %
  • Niacin 70.1 %
  • Pantothenic Acid 11.3 %
  • Phosphorus 46.2 %
  • Riboflavin 15.4 %
  • Selenium 38.9 %
  • Thiamin 10.1 %
  • Zinc 15.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Picadillo Chicken

View the full Picadillo Chicken Recipe & Instructions
Submitted by: MSWIZARD

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Picadillo Chicken

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

105 calories of Monterey Cheese, (0.25 cup, shredded)

57 calories of Corn Tortillas, (1 tortilla, medium (approx 6" dia))

20 calories of Raisins, (0.04 cup, packed)

16 calories of Olive Oil, (0.13 tbsp)

9 calories of Stewed Tomatoes, (0.13 cup)

7 calories of Onions, raw, (0.13 large)

2 calories of Salsa, (0.03 cup)

1 calories of Garlic, (0.25 clove)

1 calories of Cumin seed, (0.13 tsp)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


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