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Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
  • Calories 194.0
  • Total Fat 11.7 g
  • Saturated Fat 6.4 g
  • Polyunsaturated Fat 0.5 g
  • Monounsaturated Fat 2.8 g
  • Cholesterol 41.5 mg
  • Sodium 176.4 mg
  • Potassium 55.5 mg
  • Total Carbohydrate 19.7 g
  • Dietary Fiber 0.6 g
  • Sugars 2.8 g
  • Protein 3.1 g
  • Vitamin A 6.8 %
  • Vitamin B-12 1.7 %
  • Vitamin B-6 1.9 %
  • Vitamin C 0.0 %
  • Vitamin D 3.5 %
  • Vitamin E 7.0 %
  • Calcium 2.0 %
  • Copper 0.5 %
  • Folate 0.7 %
  • Iron 3.6 %
  • Magnesium 3.5 %
  • Manganese 4.0 %
  • Niacin 2.1 %
  • Pantothenic Acid 1.5 %
  • Phosphorus 4.8 %
  • Riboflavin 3.2 %
  • Selenium 3.7 %
  • Thiamin 2.2 %
  • Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in GF Croissants

View the full GF Croissants Recipe & Instructions
Submitted by: FIT_ARTIST

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of GF Croissants

82 calories of Butter, salted, (0.05 cup)

26 calories of Sorghum, (0.04 cup)

23 calories of Rice flour, white, (0.04 cup)

16 calories of Bob's Red Mill Tapioca Starch, (0.04 cup)

14 calories of Almond Meal/Flour, (0.02 cup)

8 calories of sugar; raw organic, fair trade, turbinado, (0.50 tsp)

7 calories of Chickpea Flour (Garbanzo Bean Flour), (0.02 cup)

5 calories of Egg, fresh, whole, raw, (0.08 medium)

4 calories of Milk, 1%, (0.04 cup)

2 calories of Xantham Gum, (0.17 tsp)

0 calories of Fleischmann's Yeast (instant dry yeast), (0.17 tsp)

0 calories of sea salt, (0.06 tsp)


No nutrition or calorie comments found.