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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 378.5
  Total Fat 12.8 g
      Saturated Fat 3.1 g
      Polyunsaturated Fat 1.0 g
      Monounsaturated Fat 3.6 g
  Cholesterol 112.0 mg
  Sodium 118.6 mg
  Potassium 1,040.6 mg
  Total Carbohydrate 20.0 g
      Dietary Fiber 9.1 g
      Sugars 7.7 g
  Protein 45.9 g
  Vitamin A 88.5 %
  Vitamin B-12 13.0 %
  Vitamin B-6 39.8 %
  Vitamin C 210.2 %
  Vitamin D 0.0 %
  Vitamin E 6.3 %
  Calcium 19.3 %
  Copper 8.6 %
  Folate 13.1 %
  Iron 16.6 %
  Magnesium 56.2 %
  Manganese 15.4 %
  Niacin 36.2 %
  Pantothenic Acid     13.1 %
  Phosphorus     41.3 %
  Riboflavin 37.9 %
  Selenium 98.3 %
  Thiamin 92.5 %
  Zinc 26.7 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Schezuan Orange Pork (Low Carb)

View the full Schezuan Orange Pork (Low Carb) Recipe & Instructions
Submitted by: NY-BEAN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Schezuan Orange Pork (Low Carb)

285 calories of Pork Tenderloin, (5 oz)

34 calories of Kumquats, (2.50 fruit without refuse)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Morrisons Schezuan Sauce (UK), (7.50 gram(s))

9 calories of Broccoli, fresh, (0.38 cup, chopped)

8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

7 calories of Snow Peas, fresh, (0.25 cup)

6 calories of Orange Marmalade, (0.13 tbsp)

5 calories of Bok Choy, raw-shreaded, (0.50 cup)

3 calories of Garlic, (0.75 cloves)

1 calories of Ginger Root, (0.75 tsp)


No nutrition or calorie comments found.