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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 385.8
  • Total Fat 20.4 g
  • Saturated Fat 6.4 g
  • Polyunsaturated Fat 2.4 g
  • Monounsaturated Fat 10.2 g
  • Cholesterol 69.0 mg
  • Sodium 527.4 mg
  • Potassium 254.6 mg
  • Total Carbohydrate 47.0 g
  • Dietary Fiber 2.6 g
  • Sugars 28.8 g
  • Protein 5.9 g
  • Vitamin A 4.5 %
  • Vitamin B-12 6.0 %
  • Vitamin B-6 1.9 %
  • Vitamin C 0.1 %
  • Vitamin D 1.9 %
  • Vitamin E 10.2 %
  • Calcium 10.0 %
  • Copper 10.9 %
  • Folate 6.8 %
  • Iron 12.3 %
  • Magnesium 8.8 %
  • Manganese 10.4 %
  • Niacin 5.6 %
  • Pantothenic Acid 2.9 %
  • Phosphorus 23.1 %
  • Riboflavin 9.4 %
  • Selenium 9.3 %
  • Thiamin 7.1 %
  • Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Double Chocolate Cake

View the full Double Chocolate Cake Recipe & Instructions
Submitted by: ZDDINGUS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Double Chocolate Cake

164 calories of Cake, chocolate, pudding-type, (0.08 package (18.25 oz))

76 calories of Olive Oil, (0.04 cup)

64 calories of Semisweet chocolate, (0.08 cup chips (6 oz package))

27 calories of Daisy Light Sour Cream, (1.33 tbsp)

21 calories of Egg, fresh, whole, raw, (0.33 medium)

12 calories of Kraft Jello-o Brand Fat Free Sugar Free Pudding, Chocolate, (0.33 Serving)


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