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Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
  • Calories 109.8
  • Total Fat 1.4 g
  • Saturated Fat 0.1 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 0.8 g
  • Cholesterol 0.0 mg
  • Sodium 171.0 mg
  • Potassium 29.7 mg
  • Total Carbohydrate 21.1 g
  • Dietary Fiber 0.7 g
  • Sugars 1.3 g
  • Protein 2.7 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.6 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 2.0 %
  • Calcium 0.4 %
  • Copper 1.9 %
  • Folate 11.9 %
  • Iron 6.7 %
  • Magnesium 1.5 %
  • Manganese 8.9 %
  • Niacin 7.7 %
  • Pantothenic Acid 1.1 %
  • Phosphorus 2.8 %
  • Riboflavin 7.6 %
  • Selenium 12.6 %
  • Thiamin 13.6 %
  • Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade White Bread

View the full Homemade White Bread Recipe & Instructions
Submitted by: VIXXEY
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade White Bread

96 calories of Flour, white, (0.21 cup)

10 calories of Canola Harvest Canola Oil, (0.25 tsp)

5 calories of Granulated Sugar, (0.29 tsp)

0 calories of Yeast, bakers, (0.01 ounce)

0 calories of Water, tap, (0.08 cup (8 fl oz))

0 calories of Baleine Iodized Sea Salt, (0.08 tsp)


No nutrition or calorie comments found.