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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 373.8
  Total Fat 11.3 g
      Saturated Fat 5.0 g
      Polyunsaturated Fat 1.0 g
      Monounsaturated Fat 2.9 g
  Cholesterol 164.2 mg
  Sodium 601.1 mg
  Potassium 484.7 mg
  Total Carbohydrate 36.1 g
      Dietary Fiber 1.1 g
      Sugars 29.0 g
  Protein 32.9 g
  Vitamin A 1.6 %
  Vitamin B-12 2.1 %
  Vitamin B-6 1.9 %
  Vitamin C 0.3 %
  Vitamin D 1.6 %
  Vitamin E 0.7 %
  Calcium 3.4 %
  Copper 2.1 %
  Folate 1.5 %
  Iron 26.5 %
  Magnesium 1.4 %
  Manganese 3.0 %
  Niacin 0.1 %
  Pantothenic Acid     1.6 %
  Phosphorus     3.0 %
  Riboflavin 4.3 %
  Selenium 6.3 %
  Thiamin 3.3 %
  Zinc 1.1 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Venison Meatloaf with rolled oats

View the full Venison Meatloaf with rolled oats Recipe & Instructions
Submitted by: JRICHARDSMK77

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Venison Meatloaf with rolled oats

212 calories of Venison, ground, (4 oz)

50 calories of Hunt's Ketchup, (2.50 tbsp)

50 calories of Brown Sugar, (0.06 cup, packed)

38 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.25 serving)

18 calories of Egg, fresh, whole, raw, (0.25 large)

2 calories of Garlic powder, (0.25 tsp)

1 calories of Lea & Perrin's Worchestershire Sauce, (0.25 tsp)

0 calories of Pepper, black, (0.06 tsp)


No nutrition or calorie comments found.