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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 309.0
  • Total Fat 7.0 g
  • Saturated Fat 4.2 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 26.0 mg
  • Sodium 2.1 mg
  • Potassium 120.5 mg
  • Total Carbohydrate 58.0 g
  • Dietary Fiber 1.1 g
  • Sugars 8.3 g
  • Protein 6.8 g
  • Vitamin A 0.1 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 3.0 %
  • Vitamin C 1.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.5 %
  • Calcium 1.5 %
  • Copper 2.9 %
  • Folate 0.3 %
  • Iron 3.3 %
  • Magnesium 3.0 %
  • Manganese 15.9 %
  • Niacin 1.7 %
  • Pantothenic Acid 0.7 %
  • Phosphorus 2.6 %
  • Riboflavin 0.9 %
  • Selenium 0.2 %
  • Thiamin 2.6 %
  • Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Rice Pudding

View the full Crockpot Rice Pudding Recipe & Instructions
Submitted by: RAGGEDY_ANN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Rice Pudding

245 calories of condensed milk, unsweetened, (3.50 oz)

40 calories of Raisins, (0.08 cup, packed)

17 calories of Brown Rice, medium grain, (0.08 cup)

3 calories of Vanilla Extract, (0.08 tbsp)

1 calories of Cinnamon, ground, (0.08 tbsp)

0 calories of Splenda, (2.08 tsp)


Nutrition & Calorie Comments  

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