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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 83.5
  • Total Fat 4.3 g
  • Saturated Fat 2.4 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 1.3 g
  • Cholesterol 46.8 mg
  • Sodium 116.5 mg
  • Potassium 368.3 mg
  • Total Carbohydrate 4.9 g
  • Dietary Fiber 1.3 g
  • Sugars 0.4 g
  • Protein 7.0 g
  • Vitamin A 110.0 %
  • Vitamin B-12 3.0 %
  • Vitamin B-6 6.5 %
  • Vitamin C 26.5 %
  • Vitamin D 0.7 %
  • Vitamin E 6.2 %
  • Calcium 18.0 %
  • Copper 4.5 %
  • Folate 30.2 %
  • Iron 10.2 %
  • Magnesium 12.8 %
  • Manganese 26.0 %
  • Niacin 2.5 %
  • Pantothenic Acid 2.2 %
  • Phosphorus 11.9 %
  • Riboflavin 11.8 %
  • Selenium 13.0 %
  • Thiamin 4.4 %
  • Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Ricotta Gnocchi

View the full Spinach Ricotta Gnocchi Recipe & Instructions
Submitted by: CBKAES

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Ricotta Gnocchi

52 calories of Ricotta Cheese, part skim milk, (1.33 oz)

13 calories of Spinach, fresh, (0.17 bunch)

9 calories of Egg Yolk, (0.17 large)

6 calories of Parmesan Cheese, grated, (0.25 tbsp)

5 calories of Flour, white, (0.01 cup)


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