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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 140.1
  • Total Fat 2.6 g
  • Saturated Fat 1.7 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 194.8 mg
  • Potassium 33.5 mg
  • Total Carbohydrate 24.9 g
  • Dietary Fiber 0.8 g
  • Sugars 1.1 g
  • Protein 3.6 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.7 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 1.7 %
  • Calcium 3.0 %
  • Copper 2.3 %
  • Folate 13.5 %
  • Iron 8.8 %
  • Magnesium 1.7 %
  • Manganese 10.7 %
  • Niacin 9.2 %
  • Pantothenic Acid 1.4 %
  • Phosphorus 3.4 %
  • Riboflavin 9.1 %
  • Selenium 10.1 %
  • Thiamin 16.4 %
  • Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole wheat pizza dough

View the full Whole wheat pizza dough Recipe & Instructions
Submitted by: NALLIE01

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole wheat pizza dough

77 calories of Flour, white, (0.17 cup)

36 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.08 cup)

20 calories of Crisco Pure Vegetable Oil, (0.17 tbsp)

4 calories of Granulated Sugar, (0.25 tsp)

2 calories of Active Dry Yeast, (0.19 tsp)

0 calories of Salt, (0.08 tsp)


No nutrition or calorie comments found.