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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 151.7
  Total Fat 7.9 g
      Saturated Fat 1.8 g
      Polyunsaturated Fat 0.8 g
      Monounsaturated Fat 1.7 g
  Cholesterol 144.5 mg
  Sodium 175.2 mg
  Potassium 155.3 mg
  Total Carbohydrate 3.2 g
      Dietary Fiber 0.2 g
      Sugars 0.7 g
  Protein 15.9 g
  Vitamin A 5.6 %
  Vitamin B-12 7.0 %
  Vitamin B-6 14.8 %
  Vitamin C 0.4 %
  Vitamin D 0.0 %
  Vitamin E 3.9 %
  Calcium 2.2 %
  Copper 1.5 %
  Folate 3.3 %
  Iron 5.4 %
  Magnesium 3.6 %
  Manganese 1.3 %
  Niacin 24.7 %
  Pantothenic Acid     7.8 %
  Phosphorus     15.2 %
  Riboflavin 10.4 %
  Selenium 28.2 %
  Thiamin 3.2 %
  Zinc 4.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Roasted Chicken Salad

View the full Roasted Chicken Salad Recipe & Instructions
Submitted by: MNBRINKLEY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Chicken Salad

71 calories of Roasting Chicken, light meat, (0.33 cup, chopped or diced)

39 calories of Hard Boiled Egg, (0.50 large)

30 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.67 tbsp)

6 calories of Pickle Relish, (0.33 tbsp)

1 calories of Onion powder, (0.08 tsp)

0 calories of Paprika, (0.08 tsp)

0 calories of Poultry seasoning, (0.08 tsp)

0 calories of Sage, ground, (0.08 tsp)


No nutrition or calorie comments found.