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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 511.2
  • Total Fat 13.2 g
  • Saturated Fat 5.6 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 3.3 g
  • Cholesterol 47.8 mg
  • Sodium 470.3 mg
  • Potassium 313.3 mg
  • Total Carbohydrate 68.7 g
  • Dietary Fiber 7.7 g
  • Sugars 7.6 g
  • Protein 27.1 g
  • Vitamin A 81.5 %
  • Vitamin B-12 1.2 %
  • Vitamin B-6 7.7 %
  • Vitamin C 22.5 %
  • Vitamin D 1.0 %
  • Vitamin E 3.6 %
  • Calcium 4.1 %
  • Copper 4.8 %
  • Folate 12.1 %
  • Iron 20.1 %
  • Magnesium 5.7 %
  • Manganese 14.1 %
  • Niacin 29.7 %
  • Pantothenic Acid 2.4 %
  • Phosphorus 7.7 %
  • Riboflavin 26.5 %
  • Selenium 3.9 %
  • Thiamin 52.3 %
  • Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Sirloin Stew with Egg Noodles

View the full Ground Sirloin Stew with Egg Noodles Recipe & Instructions
Submitted by: REC_THERAPY2001

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Sirloin Stew with Egg Noodles

280 calories of No Yolk Broad Noodles, (2.67 oz)

85 calories of Ground Beef 93% Lean, (2 oz)

51 calories of Butter, salted, (0.50 tbsp)

37 calories of Peas, frozen, (0.17 package (10 oz))

20 calories of Olive Oil, (0.17 tbsp)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Carrots, raw, (0.33 large (7-1/4" to 8-1/2" long))

9 calories of Flour, white, (0.02 cup)

6 calories of Beef broth, bouillon, consomme, (0.33 cup)

4 calories of Celery, raw, (0.67 stalk, medium (7-1/2" - 8" long))


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