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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 90.2
  • Total Fat 6.0 g
  • Saturated Fat 3.8 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 1.8 g
  • Cholesterol 16.7 mg
  • Sodium 8.6 mg
  • Potassium 45.2 mg
  • Total Carbohydrate 12.5 g
  • Dietary Fiber 0.0 g
  • Sugars 12.5 g
  • Protein 0.3 g
  • Vitamin A 4.5 %
  • Vitamin B-12 0.3 %
  • Vitamin B-6 0.1 %
  • Vitamin C 0.1 %
  • Vitamin D 0.0 %
  • Vitamin E 0.6 %
  • Calcium 2.1 %
  • Copper 1.3 %
  • Folate 0.1 %
  • Iron 1.0 %
  • Magnesium 0.9 %
  • Manganese 1.5 %
  • Niacin 0.1 %
  • Pantothenic Acid 0.3 %
  • Phosphorus 1.3 %
  • Riboflavin 0.9 %
  • Selenium 0.5 %
  • Thiamin 0.1 %
  • Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caramel Glaze

View the full Caramel Glaze Recipe & Instructions
Submitted by: LISAINMS
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caramel Glaze

49 calories of Butter, unsalted, (0.06 stick)

33 calories of Brown Sugar, (0.06 cup, unpacked)

7 calories of Milk, canned, evaporated, (0.02 cup)


No nutrition or calorie comments found.