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Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
  • Calories 86.3
  • Total Fat 0.6 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 15.3 mg
  • Sodium 166.9 mg
  • Potassium 117.7 mg
  • Total Carbohydrate 17.5 g
  • Dietary Fiber 0.8 g
  • Sugars 4.4 g
  • Protein 2.8 g
  • Vitamin A 1.7 %
  • Vitamin B-12 2.2 %
  • Vitamin B-6 5.1 %
  • Vitamin C 2.6 %
  • Vitamin D 3.1 %
  • Vitamin E 0.5 %
  • Calcium 7.6 %
  • Copper 1.9 %
  • Folate 7.4 %
  • Iron 4.7 %
  • Magnesium 2.6 %
  • Manganese 7.0 %
  • Niacin 4.4 %
  • Pantothenic Acid 2.2 %
  • Phosphorus 6.3 %
  • Riboflavin 7.8 %
  • Selenium 8.9 %
  • Thiamin 8.0 %
  • Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Pancakes

View the full Banana Pancakes Recipe & Instructions
Submitted by: KERI_30

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Pancakes

50 calories of Flour, white, (0.11 cup)

13 calories of Banana, fresh, (0.14 small (6" to 6-7/8" long))

10 calories of Granulated Sugar, (0.64 tsp)

9 calories of Milk, nonfat, (0.11 cup)

5 calories of Egg, fresh, whole, raw, (0.07 large)

1 calories of Vanilla Extract, (0.07 tsp)

0 calories of Cinnamon, ground, (0.07 tsp)

0 calories of Baking Powder, (0.14 tsp)

0 calories of Salt, (0.04 tsp)


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