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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 187.2
  • Total Fat 7.3 g
  • Saturated Fat 4.4 g
  • Polyunsaturated Fat 0.5 g
  • Monounsaturated Fat 1.9 g
  • Cholesterol 17.9 mg
  • Sodium 49.4 mg
  • Potassium 123.3 mg
  • Total Carbohydrate 29.0 g
  • Dietary Fiber 1.6 g
  • Sugars 16.8 g
  • Protein 2.2 g
  • Vitamin A 4.8 %
  • Vitamin B-12 0.2 %
  • Vitamin B-6 0.6 %
  • Vitamin C 4.1 %
  • Vitamin D 1.2 %
  • Vitamin E 1.0 %
  • Calcium 3.0 %
  • Copper 0.9 %
  • Folate 4.4 %
  • Iron 2.5 %
  • Magnesium 1.4 %
  • Manganese 5.8 %
  • Niacin 2.9 %
  • Pantothenic Acid 0.7 %
  • Phosphorus 1.5 %
  • Riboflavin 3.3 %
  • Selenium 4.8 %
  • Thiamin 4.8 %
  • Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rhubarb Oatie crumble

View the full Rhubarb Oatie crumble Recipe & Instructions
Submitted by: MAGGSR

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb Oatie crumble

60 calories of Butter, salted, (8.33 grams)

32 calories of Flour, white, (0.07 cup)

32 calories of Granulated Sugar, (8.33 grams)

32 calories of Granulated Sugar, (8.33 grams)

28 calories of Oatmeal, Arrowhead Mills Oat Flakes, (0.07 cup)

6 calories of Rhubarb, (0.25 cup, diced)


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