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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 665.1
  Total Fat 48.0 g
      Saturated Fat 14.4 g
      Polyunsaturated Fat 15.6 g
      Monounsaturated Fat 15.3 g
  Cholesterol 56.7 mg
  Sodium 540.2 mg
  Potassium 892.1 mg
  Total Carbohydrate 41.8 g
      Dietary Fiber 4.2 g
      Sugars 0.7 g
  Protein 20.0 g
  Vitamin A 35.3 %
  Vitamin B-12 15.6 %
  Vitamin B-6 20.5 %
  Vitamin C 70.0 %
  Vitamin D 0.0 %
  Vitamin E 17.9 %
  Calcium 13.7 %
  Copper 15.4 %
  Folate 29.5 %
  Iron 19.5 %
  Magnesium 16.4 %
  Manganese 34.6 %
  Niacin 22.4 %
  Pantothenic Acid     11.6 %
  Phosphorus     25.2 %
  Riboflavin 34.7 %
  Selenium 35.6 %
  Thiamin 26.9 %
  Zinc 15.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Brie and Tomatoe Tart

View the full Brie and Tomatoe Tart Recipe & Instructions
Submitted by: SCAREWALDORF

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brie and Tomatoe Tart

356 calories of Puff Pastry, (2.25 oz)

189 calories of Brie Cheese, (2 oz)

60 calories of Olive Oil, (0.50 tbsp)

48 calories of Red Ripe Tomatoes, (1.25 large whole (3" dia))

12 calories of Zucchini, baby, (56.25 grams)

1 calories of Oregano, ground, (0.13 tsp)


No nutrition or calorie comments found.