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Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
  • Calories 109.7
  • Total Fat 0.2 g
  • Saturated Fat 0.0 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 1,845.4 mg
  • Potassium 522.5 mg
  • Total Carbohydrate 23.9 g
  • Dietary Fiber 3.4 g
  • Sugars 5.2 g
  • Protein 2.7 g
  • Vitamin A 60.4 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 16.6 %
  • Vitamin C 64.7 %
  • Vitamin D 0.0 %
  • Vitamin E 2.0 %
  • Calcium 3.1 %
  • Copper 5.8 %
  • Folate 9.9 %
  • Iron 9.0 %
  • Magnesium 7.1 %
  • Manganese 11.3 %
  • Niacin 6.0 %
  • Pantothenic Acid 4.8 %
  • Phosphorus 7.3 %
  • Riboflavin 4.0 %
  • Selenium 1.4 %
  • Thiamin 6.7 %
  • Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in judies vegitable soup 1

View the full judies vegitable soup 1 Recipe & Instructions
Submitted by: JIMROGERS3

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of judies vegitable soup 1

53 calories of Potato, raw, (0.21 large (3" to 4-1/4" dia.))

29 calories of Vegetable Broth, (192.86 grams)

6 calories of Carrots, raw, (15 grams)

4 calories of Broccoli, fresh, (15 grams)

4 calories of Onions, raw, (10.71 grams)

4 calories of Cauliflower, raw, (15 grams)

2 calories of Celery, raw, (10.71 grams)


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