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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 552.5
  Total Fat 1.9 g
      Saturated Fat 0.5 g
      Polyunsaturated Fat 0.6 g
      Monounsaturated Fat 0.4 g
  Cholesterol 35.4 mg
  Sodium 30.6 mg
  Potassium 1,393.8 mg
  Total Carbohydrate 117.4 g
      Dietary Fiber 9.0 g
      Sugars 2.6 g
  Protein 15.9 g
  Vitamin A 1.2 %
  Vitamin B-12 1.4 %
  Vitamin B-6 47.8 %
  Vitamin C 101.0 %
  Vitamin D 1.1 %
  Vitamin E 1.0 %
  Calcium 5.3 %
  Copper 22.6 %
  Folate 51.4 %
  Iron 35.5 %
  Magnesium 22.5 %
  Manganese 52.0 %
  Niacin 40.8 %
  Pantothenic Acid     13.8 %
  Phosphorus     28.0 %
  Riboflavin 32.6 %
  Selenium 45.3 %
  Thiamin 60.3 %
  Zinc 10.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Gnocci

View the full Gnocci Recipe & Instructions
Submitted by: AGIANCA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gnocci

305 calories of Flour, white, (0.67 cup)

211 calories of Potato, raw, (0.83 large (3" to 4-1/4" dia.))

12 calories of Egg, fresh, whole, raw, (0.17 large)


Nutrition & Calorie Comments  

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