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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 280.4
  • Total Fat 13.3 g
  • Saturated Fat 5.8 g
  • Polyunsaturated Fat 1.1 g
  • Monounsaturated Fat 3.6 g
  • Cholesterol 63.8 mg
  • Sodium 519.1 mg
  • Potassium 273.8 mg
  • Total Carbohydrate 18.6 g
  • Dietary Fiber 1.1 g
  • Sugars 5.2 g
  • Protein 22.1 g
  • Vitamin A 5.9 %
  • Vitamin B-12 4.9 %
  • Vitamin B-6 23.5 %
  • Vitamin C 6.8 %
  • Vitamin D 0.0 %
  • Vitamin E 5.9 %
  • Calcium 1.6 %
  • Copper 3.4 %
  • Folate 6.6 %
  • Iron 7.2 %
  • Magnesium 8.1 %
  • Manganese 10.2 %
  • Niacin 47.0 %
  • Pantothenic Acid 7.1 %
  • Phosphorus 18.2 %
  • Riboflavin 10.2 %
  • Selenium 20.6 %
  • Thiamin 10.4 %
  • Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Chicken Pot Pie

View the full Creamy Chicken Pot Pie Recipe & Instructions
Submitted by: LOVE4CHRIST1017

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Chicken Pot Pie

110 calories of Pie crust, frozen, ready-to-bake, (0.17 crust, single 9")

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

67 calories of Philadelphia Savory Garlic Cooking Creme, (0.67 serving)

13 calories of Yellow Sweet Corn, Frozen, (0.08 cup kernels)

9 calories of Peas, frozen, (0.08 cup)


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