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Nutrition Facts

  Servings Per Recipe: 32
  Serving Size: 1 serving

Amount Per Serving
  Calories 184.3
  Total Fat 7.8 g
      Saturated Fat 1.5 g
      Polyunsaturated Fat 2.9 g
      Monounsaturated Fat 2.9 g
  Cholesterol 15.5 mg
  Sodium 155.4 mg
  Potassium 73.2 mg
  Total Carbohydrate 29.5 g
      Dietary Fiber 0.8 g
      Sugars 18.7 g
  Protein 2.6 g
  Vitamin A 1.6 %
  Vitamin B-12 1.0 %
  Vitamin B-6 1.7 %
  Vitamin C 0.3 %
  Vitamin D 1.7 %
  Vitamin E 4.3 %
  Calcium 6.1 %
  Copper 4.9 %
  Folate 7.2 %
  Iron 5.8 %
  Magnesium 2.9 %
  Manganese 14.3 %
  Niacin 4.2 %
  Pantothenic Acid     1.0 %
  Phosphorus     5.6 %
  Riboflavin 5.4 %
  Selenium 7.0 %
  Thiamin 7.7 %
  Zinc 1.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Jill's Prize Coffee Cake

View the full Jill's Prize Coffee Cake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jill's Prize Coffee Cake

41 calories of Flour, white, (0.09 cup)

39 calories of Canola Oil, (0.02 cup)

38 calories of Granulated Sugar, (0.05 cup)

25 calories of Brown Sugar, (0.03 cup, packed)

23 calories of Walnuts, (0.03 cup, chopped)

13 calories of Butter, salted, (0.13 tbsp)

5 calories of Flour, white, (0.01 cup)

4 calories of Egg, fresh, whole, raw, (0.06 large)

2 calories of Milk, nonfat, (0.03 cup)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.