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Nutrition Facts

  Servings Per Recipe: 10
  Serving Size: 1 serving

Amount Per Serving
  Calories 178.4
  Total Fat 5.4 g
      Saturated Fat 3.0 g
      Polyunsaturated Fat 0.3 g
      Monounsaturated Fat 1.2 g
  Cholesterol 18.2 mg
  Sodium 325.0 mg
  Potassium 781.6 mg
  Total Carbohydrate 27.1 g
      Dietary Fiber 3.5 g
      Sugars 5.6 g
  Protein 6.5 g
  Vitamin A 37.1 %
  Vitamin B-12 0.2 %
  Vitamin B-6 19.3 %
  Vitamin C 41.1 %
  Vitamin D 8.0 %
  Vitamin E 1.3 %
  Calcium 13.7 %
  Copper 7.4 %
  Folate 7.2 %
  Iron 7.1 %
  Magnesium 8.3 %
  Manganese 13.0 %
  Niacin 6.7 %
  Pantothenic Acid     4.1 %
  Phosphorus     15.5 %
  Riboflavin 10.5 %
  Selenium 1.0 %
  Thiamin 7.6 %
  Zinc 2.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Crock Pot potato dill soup

View the full Crock Pot potato dill soup Recipe & Instructions
Submitted by: JENNYBOP

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot potato dill soup

72 calories of Potato, raw, (0.70 cup diced)

49 calories of Butter, salted, (0.03 cup)

30 calories of Carnation Evaporated Lowfat 2% Milk (12oz can), (1.20 oz)

12 calories of Onions, raw, (0.20 cup, chopped)

6 calories of Campbell's Fat-free Low-sodium chicken broth, (0.40 cup)

5 calories of Carrots, raw, (0.10 cup, chopped)

2 calories of Celery, raw, (0.10 cup, diced)

2 calories of Dill weed, dried, (0.20 tbsp)

0 calories of Water, tap, (0.10 cup (8 fl oz))


No nutrition or calorie comments found.