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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 283.1
  • Total Fat 6.7 g
  • Saturated Fat 2.2 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 40.2 mg
  • Sodium 926.3 mg
  • Potassium 444.3 mg
  • Total Carbohydrate 35.2 g
  • Dietary Fiber 2.8 g
  • Sugars 1.4 g
  • Protein 20.9 g
  • Vitamin A 11.7 %
  • Vitamin B-12 3.3 %
  • Vitamin B-6 19.8 %
  • Vitamin C 82.4 %
  • Vitamin D 0.0 %
  • Vitamin E 1.6 %
  • Calcium 13.2 %
  • Copper 4.3 %
  • Folate 4.4 %
  • Iron 15.7 %
  • Magnesium 5.9 %
  • Manganese 5.3 %
  • Niacin 31.6 %
  • Pantothenic Acid 5.8 %
  • Phosphorus 12.3 %
  • Riboflavin 4.6 %
  • Selenium 13.7 %
  • Thiamin 5.2 %
  • Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eric's Fajita Taco Filling

View the full Eric's Fajita Taco Filling Recipe & Instructions
Submitted by: EKTECHIE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eric's Fajita Taco Filling

110 calories of Aztec Flour Tortilla, (1 serving)

63 calories of Chicken Breast (cooked), no skin, roasted, (1.84 ounces)

40 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.10 cup)

32 calories of Bush's Black Bean, reduced sodium, (0.15 cup)

12 calories of Taco Bell Taco Season Mix, (0.13 oz)

10 calories of Old El Paso Taco Sauce Medium, (2 tbsp)

8 calories of Red Ripe Tomatoes, (0.30 medium whole (2-3/5" dia))

6 calories of Onions, raw, (0.10 large)

5 calories of Yellow Peppers (bell peppers), (0.10 pepper, large (3-3/4" long, 3" dia))

4 calories of Green Peppers (bell peppers), (0.10 cup, strips)


No nutrition or calorie comments found.