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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 168.0
  • Total Fat 8.3 g
  • Saturated Fat 3.2 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 3.4 g
  • Cholesterol 50.8 mg
  • Sodium 138.5 mg
  • Potassium 286.0 mg
  • Total Carbohydrate 4.5 g
  • Dietary Fiber 1.5 g
  • Sugars 0.2 g
  • Protein 17.6 g
  • Vitamin A 3.9 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 1.4 %
  • Vitamin C 1.2 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 1.8 %
  • Copper 0.3 %
  • Folate 0.2 %
  • Iron 1.8 %
  • Magnesium 0.3 %
  • Manganese 1.2 %
  • Niacin 0.3 %
  • Pantothenic Acid 0.1 %
  • Phosphorus 0.4 %
  • Riboflavin 0.5 %
  • Selenium 0.2 %
  • Thiamin 0.4 %
  • Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Matt's Chipotle Meatballs

View the full Matt's Chipotle Meatballs Recipe & Instructions
Submitted by: SNRYGO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Matt's Chipotle Meatballs

101 calories of x-Lean Ground Beef, (2 oz)

10 calories of Quaker Quick Oats, (2.50 gram)

5 calories of Egg Whites (Naturegg), (0.04 cup)

4 calories of Cheese product, grated parmesan, Compliments, (0.13 tbsp)

3 calories of chipotle peppers in adobo sauce, (0.38 tbsp)

2 calories of Yerba Prima Psyllium Husks Powder - 5 gm = 1 rounded tsp, (0.13 tsp)

1 calories of Garlic, (0.25 tsp)

1 calories of Paprika, (0.13 tsp)

1 calories of Onions, raw, (0.19 tbsp chopped)

0 calories of Cumin seed, (0.02 tsp)

0 calories of Salt, (0.04 dash)


No nutrition or calorie comments found.