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Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
  • Calories 208.4
  • Total Fat 1.4 g
  • Saturated Fat 0.4 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.4 g
  • Cholesterol 42.5 mg
  • Sodium 201.7 mg
  • Potassium 171.0 mg
  • Total Carbohydrate 45.6 g
  • Dietary Fiber 1.4 g
  • Sugars 10.1 g
  • Protein 4.1 g
  • Vitamin A 1.7 %
  • Vitamin B-12 1.7 %
  • Vitamin B-6 8.0 %
  • Vitamin C 4.4 %
  • Vitamin D 1.3 %
  • Vitamin E 0.9 %
  • Calcium 2.3 %
  • Copper 4.8 %
  • Folate 13.8 %
  • Iron 9.3 %
  • Magnesium 4.2 %
  • Manganese 14.2 %
  • Niacin 8.1 %
  • Pantothenic Acid 3.1 %
  • Phosphorus 5.2 %
  • Riboflavin 11.8 %
  • Selenium 17.1 %
  • Thiamin 14.4 %
  • Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions
Submitted by: CAWADAWN
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

91 calories of Flour, white, (0.20 cup)

41 calories of Brown Sugar, (0.05 cup, packed)

38 calories of Granulated Sugar, (0.05 cup)

20 calories of Banana, fresh, (0.10 cup, mashed)

14 calories of Egg, fresh, whole, raw, (0.20 large)

1 calories of Orange Juice, (0.05 fl oz)

1 calories of Cinnamon, ground, (0.10 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Allspice, (0.03 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.10 tsp)


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