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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 538.7
  • Total Fat 21.9 g
  • Saturated Fat 8.1 g
  • Polyunsaturated Fat 1.3 g
  • Monounsaturated Fat 10.6 g
  • Cholesterol 116.5 mg
  • Sodium 313.9 mg
  • Potassium 892.1 mg
  • Total Carbohydrate 24.9 g
  • Dietary Fiber 1.2 g
  • Sugars 1.6 g
  • Protein 36.9 g
  • Vitamin A 12.9 %
  • Vitamin B-12 54.4 %
  • Vitamin B-6 33.3 %
  • Vitamin C 21.6 %
  • Vitamin D 6.7 %
  • Vitamin E 5.7 %
  • Calcium 3.3 %
  • Copper 16.0 %
  • Folate 5.6 %
  • Iron 25.7 %
  • Magnesium 13.5 %
  • Manganese 11.2 %
  • Niacin 34.4 %
  • Pantothenic Acid 11.2 %
  • Phosphorus 33.8 %
  • Riboflavin 31.4 %
  • Selenium 59.2 %
  • Thiamin 15.0 %
  • Zinc 51.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sirloin tips and mushrooms

View the full Sirloin tips and mushrooms Recipe & Instructions
Submitted by: JCLUMM

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sirloin tips and mushrooms

229 calories of Beef, top sirloin, (4 oz)

135 calories of Sherry, dry, (3 fl. oz)

60 calories of Olive Oil, (0.50 tbsp)

51 calories of Butter, unsalted, (0.50 tbsp)

35 calories of Brown Sugar, (2 tsp packed)

18 calories of Tomato Sauce, with tomato tidbits, (0.13 can, 15 oz (303 x 406))

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

3 calories of Garlic, (0.75 clove)

2 calories of Beef bouillon, (0.25 cube (6 fl oz prepared))


No nutrition or calorie comments found.