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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 478.2
  • Total Fat 3.0 g
  • Saturated Fat 0.7 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 56.3 mg
  • Sodium 1,355.1 mg
  • Potassium 644.9 mg
  • Total Carbohydrate 60.8 g
  • Dietary Fiber 17.5 g
  • Sugars 0.0 g
  • Protein 49.2 g
  • Vitamin A 32.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 17.2 %
  • Vitamin C 38.7 %
  • Vitamin D 0.0 %
  • Vitamin E 5.5 %
  • Calcium 15.6 %
  • Copper 19.4 %
  • Folate 8.3 %
  • Iron 39.9 %
  • Magnesium 10.9 %
  • Manganese 20.9 %
  • Niacin 12.5 %
  • Pantothenic Acid 6.0 %
  • Phosphorus 7.6 %
  • Riboflavin 6.6 %
  • Selenium 2.0 %
  • Thiamin 11.1 %
  • Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili

View the full Chili Recipe & Instructions
Submitted by: MALEFICENT1964

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili

160 calories of Bush's Pinto Beans, (1 cup)

150 calories of Jennie-O Extra Lean Ground Turkey, (5 oz)

64 calories of Crushed Tomatoes, (200 grams)

30 calories of McCormicks less Sodium Chili Seasoning Mix, (1 serving)

14 calories of Onions, raw, (0.25 large)


No nutrition or calorie comments found.