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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 229.0
  Total Fat 5.1 g
      Saturated Fat 1.8 g
      Polyunsaturated Fat 0.4 g
      Monounsaturated Fat 2.0 g
  Cholesterol 50.4 mg
  Sodium 248.1 mg
  Potassium 630.7 mg
  Total Carbohydrate 25.0 g
      Dietary Fiber 5.3 g
      Sugars 5.8 g
  Protein 21.1 g
  Vitamin A 38.3 %
  Vitamin B-12 26.9 %
  Vitamin B-6 23.1 %
  Vitamin C 27.8 %
  Vitamin D 0.0 %
  Vitamin E 1.2 %
  Calcium 4.2 %
  Copper 8.9 %
  Folate 8.6 %
  Iron 15.5 %
  Magnesium 11.5 %
  Manganese 9.5 %
  Niacin 18.4 %
  Pantothenic Acid     6.7 %
  Phosphorus     20.4 %
  Riboflavin 12.6 %
  Selenium 27.3 %
  Thiamin 12.8 %
  Zinc 26.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Crock pot sirloin vegetable soup

View the full Crock pot sirloin vegetable soup Recipe & Instructions
Submitted by: 12004RILEY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock pot sirloin vegetable soup

114 calories of Beef, top sirloin, (2 oz)

37 calories of Potato, raw, (0.25 medium (2-1/4" to 3-1/4" dia.))

25 calories of Sweet Corn, Fresh, (0.19 cup)

19 calories of Del Monte Diced Tomatoes, No Salt Added, (0.38 cup)

17 calories of Sunshine Southern-Style Italian Green Beans, (0.19 cup)

7 calories of Carrots, raw, (0.13 cup, strips or slices)

4 calories of Onion Salt, (0.25 tbsp)

2 calories of Celery, raw, (0.13 cup, diced)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Water, tap, (0.38 cup (8 fl oz))

0 calories of Mrs. Dash (R) Garlic & Herb Seasoning Blend, (0.13 tsp)

0 calories of 2 tsp Italian Seasoning, (0.25 serving)


No nutrition or calorie comments found.