Nutrition Facts
  Servings Per Recipe: 22
  Serving Size: 1 serving
Amount Per Serving
  Calories 72.9
  Total Fat 3.4 g
      Saturated Fat 1.1 g
      Polyunsaturated Fat 0.0 g
      Monounsaturated Fat 0.0 g
  Cholesterol 34.1 mg
  Sodium 62.9 mg
  Potassium 20.1 mg
  Total Carbohydrate 1.1 g
      Dietary Fiber 0.3 g
      Sugars 0.0 g
  Protein 9.5 g
  Vitamin A 0.7 %
  Vitamin B-12 0.0 %
  Vitamin B-6 0.7 %
  Vitamin C 1.3 %
  Vitamin D 0.0 %
  Vitamin E 0.1 %
  Calcium 0.3 %
  Copper 0.4 %
  Folate 0.5 %
  Iron 4.7 %
  Magnesium 0.4 %
  Manganese 1.2 %
  Niacin 0.1 %
  Pantothenic Acid     0.1 %
  Phosphorus     0.4 %
  Riboflavin 0.2 %
  Selenium 0.1 %
  Thiamin 0.3 %
  Zinc 0.2 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Turkey for Recipes

View the full Ground Turkey for Recipes Recipe & Instructions
Submitted by: MRSLAURALEE
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Turkey for Recipes

70 calories of Turkey, Ground turkey, 93% lean, (1.75 oz)

4 calories of Onions, raw, (0.07 cup, chopped)

0 calories of Pepper, black, (0.02 tbsp)

0 calories of Pepper, red or cayenne, (0.05 tsp)

0 calories of salt - Great Value iodized, (0.05 tbsp)


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