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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 481.4
  • Total Fat 13.6 g
  • Saturated Fat 2.3 g
  • Polyunsaturated Fat 2.6 g
  • Monounsaturated Fat 6.2 g
  • Cholesterol 313.5 mg
  • Sodium 553.5 mg
  • Potassium 522.4 mg
  • Total Carbohydrate 52.6 g
  • Dietary Fiber 3.9 g
  • Sugars 7.7 g
  • Protein 36.5 g
  • Vitamin A 14.2 %
  • Vitamin B-12 32.1 %
  • Vitamin B-6 20.9 %
  • Vitamin C 10.6 %
  • Vitamin D 5.0 %
  • Vitamin E 6.1 %
  • Calcium 13.5 %
  • Copper 26.5 %
  • Folate 15.4 %
  • Iron 31.7 %
  • Magnesium 18.8 %
  • Manganese 33.3 %
  • Niacin 22.6 %
  • Pantothenic Acid 15.5 %
  • Phosphorus 29.7 %
  • Riboflavin 13.0 %
  • Selenium 64.8 %
  • Thiamin 8.1 %
  • Zinc 21.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and Avocado Bowl

View the full Shrimp and Avocado Bowl Recipe & Instructions
Submitted by: SPOOKYTHECAT

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and Avocado Bowl

168 calories of Rice, white, short-grain, cooked, unenriched, (0.63 cup)

112 calories of Shrimp, cooked, (4 oz)

72 calories of Avocados, California (Haas), (0.25 fruit without skin and seeds)

50 calories of Edamame, shelled, fresh, (0.25 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

24 calories of Honey, (0.38 tbsp)

20 calories of Sesame Seeds, (0.38 tbsp)

2 calories of Soy Sauce, (0.25 tbsp)

0 calories of Rice wine vinegar, (0.25 tbsp)


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