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Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
  • Calories 106.9
  • Total Fat 2.3 g
  • Saturated Fat 0.6 g
  • Polyunsaturated Fat 1.0 g
  • Monounsaturated Fat 0.6 g
  • Cholesterol 13.0 mg
  • Sodium 188.7 mg
  • Potassium 51.8 mg
  • Total Carbohydrate 18.5 g
  • Dietary Fiber 0.0 g
  • Sugars 17.8 g
  • Protein 3.8 g
  • Vitamin A 3.6 %
  • Vitamin B-12 1.6 %
  • Vitamin B-6 0.5 %
  • Vitamin C 0.0 %
  • Vitamin D 2.5 %
  • Vitamin E 0.0 %
  • Calcium 1.8 %
  • Copper 0.1 %
  • Folate 0.6 %
  • Iron 4.7 %
  • Magnesium 0.4 %
  • Manganese 0.0 %
  • Niacin 5.9 %
  • Pantothenic Acid 0.5 %
  • Phosphorus 2.0 %
  • Riboflavin 6.6 %
  • Selenium 0.7 %
  • Thiamin 7.5 %
  • Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butter Rolls

View the full Butter Rolls Recipe & Instructions
Submitted by: BEEFGODDESS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butter Rolls

72 calories of Gold Medal Better for Bread Flour, (0.18 cup)

16 calories of Country Crock, Shedd's Spread Country Crock Churn Style (Soft), 1 Tbsp , (0.27 serving)

6 calories of Granulated Sugar, (0.40 tsp)

6 calories of Milk, 1%, (0.06 cup)

5 calories of Egg, fresh, whole, raw, (0.07 large)

0 calories of Salt, (0.07 tsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))

0 calories of Yeast, Red Str Active Dry Yeast, (0.13 tsp)


No nutrition or calorie comments found.