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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 136.6
  • Total Fat 5.2 g
  • Saturated Fat 2.4 g
  • Polyunsaturated Fat 0.5 g
  • Monounsaturated Fat 1.7 g
  • Cholesterol 103.8 mg
  • Sodium 138.1 mg
  • Potassium 156.3 mg
  • Total Carbohydrate 12.4 g
  • Dietary Fiber 0.0 g
  • Sugars 12.4 g
  • Protein 9.7 g
  • Vitamin A 5.0 %
  • Vitamin B-12 4.0 %
  • Vitamin B-6 2.0 %
  • Vitamin C 0.7 %
  • Vitamin D 13.3 %
  • Vitamin E 0.0 %
  • Calcium 1.0 %
  • Copper 0.0 %
  • Folate 3.0 %
  • Iron 2.0 %
  • Magnesium 2.0 %
  • Manganese 0.1 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 13.3 %
  • Riboflavin 5.1 %
  • Selenium 0.1 %
  • Thiamin 0.0 %
  • Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Custard

View the full Homemade Custard Recipe & Instructions
Submitted by: ALEXANDRA64

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Custard

50 calories of Organic milk (whole milk + DHA), (0.33 cup)

36 calories of Egg, fresh, whole, raw, (0.50 large)

30 calories of Granulated Sugar, (0.04 cup)

17 calories of Great Lakes unflavored Beef Gelatin (1 serv = 1 tbsp or 1/4 oz or 7 g), (0.67 tbsp)

3 calories of Vanilla Extract, (0.08 tbsp)

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.