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Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
  • Calories 42.1
  • Total Fat 2.0 g
  • Saturated Fat 0.4 g
  • Polyunsaturated Fat 0.5 g
  • Monounsaturated Fat 0.6 g
  • Cholesterol 0.3 mg
  • Sodium 68.3 mg
  • Potassium 6.3 mg
  • Total Carbohydrate 5.4 g
  • Dietary Fiber 0.0 g
  • Sugars 5.1 g
  • Protein 0.1 g
  • Vitamin A 2.5 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.0 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 0.0 %
  • Copper 0.0 %
  • Folate 0.0 %
  • Iron 0.0 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.0 %
  • Riboflavin 0.0 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salted Caramel Frosting

View the full Salted Caramel Frosting Recipe & Instructions
Submitted by: KEEPITMOVIN_H2O

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salted Caramel Frosting

20 calories of Margarine - stick, Imperial, (0.25 tbsp)

14 calories of Confectioner's Sugar, (0.03 cup)

8 calories of Sugar, Granulated, 1/2 cup, (0.02 serving)

2 calories of Carnation 2% Evaporated Milk, (0.13 tbsp)

0 calories of Kosher Salt (Kroger), (0.02 tsp)


No nutrition or calorie comments found.